here are pics from the pigs in a blanket omelet earlier this week..
and then here are pics of today's lunch... Salmon filet grilled on the george foreman grill, wild rice from Ada's that I cooked on the stove using butter and Kangen water and herbs and salt and pepper. the cranberry sauce was canned, and the lettuce was just grilled for a few minutes. The bread was precooked frozen from Schwan's that i had to put in a 375 degree oven (while still fronzen) for 15 minutes. to drink we had Boatman's carrot juice. for dessert, not shown, a Schwan's orange sherbet push up.
Here you can follow my Food Journal
My goal is to eat healthy foods - nuts, seeds, berries, fruits, veggies, drink lots of water (and since my husband is a Kangen Water associate my beverages, soups, generally anything that uses water is using water from the machine). I am walking (3 or more miles daily with the Leslie Sansone tapes), sometimes I also will do a Slim in Six or Zumba exercise session. As the title of my blog suggests, I will getting the majority of my protein (meats) from the tuna, Salmon and Eggs - though I will be having other fish, chicken and cheese, etc in moderation. Limited processed foods and when eating out goal is to choose the healthiest items from the menu.
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